Sour Sweet Bitter

Share

Baked High Protein Non-vegetarian

Main Courses

Azerbaijani Shah Plov

Updated on 13/10/202513/10/2025Leave a Comment on Azerbaijani Shah Plov

Shah Plov: Azerbaijan’s Culinary Crown A Celebration Wrapped in Lavash Azerbaijani families prepare Shah Plov to mark life’s most cherished moments. They serve it at weddings, Nowruz gatherings, and when welcoming honored guests. The dish features golden lavash, fragrant saffron …

Share

High Protein Soup Soy Free

Soups

Japanese Spicy Miso Ramen

Updated on 13/10/202509/10/2025Leave a Comment on Japanese Spicy Miso Ramen

Japanese Spicy Miso Ramen: A Fiery Bowl Rooted in Tradition What Is Japanese Spicy Miso Ramen? Japanese Spicy Miso Ramen is a comforting noodle soup that brings together the deep umami of fermented miso paste and the warmth of chili. …

Share

Baked Egg Free High Calcium

BreakfastPastries

Jordanian Manaqeesh

Updated on 19/08/202531/07/2025Leave a Comment on Jordanian Manaqeesh

Jordanian Manaqeesh: A Flatbread of Heritage, Hearth, and History A Timeless Staple of Levantine Cuisine Jordanian manaqeesh (also spelled manakish or manakeesh) is more than just a Levantine flatbread—it’s a symbol of everyday comfort, communal connection, and deep-rooted tradition. Often …

Share

Dairy High Calcium Vegetarian

Breakfast

Azerbaijani Qutab

Updated on 17/06/202517/06/2025Leave a Comment on Azerbaijani Qutab

Discovering Qutab: Azerbaijan’s Timeless Culinary Treasure A Dish Rooted in History and Tradition Qutab has long been a cherished staple of Azerbaijani cuisine, embodying the nation’s rich culinary heritage. Originating as a humble yet flavorful street food, this stuffed pancake …